Matcha Mint Chocolate Chip Frappe

by Lule Dine September 22, 2016

Ingredients for an 12 oz. drink

Barrie House Natural Matcha Freeze smoothie base, 1 level scoop (approz 1.5 oz.)
DaVinci Gourmet White Chocolate Sauce, 1 oz.
DaVinci Gourmet Peppermint Syrup, 2 oz.
Milk, 4 oz.
Ice filled a little below the rim of a 12 oz .cup
Chocolate Shavings, 2 tsp. (save half for topping)

Mixing Instruction

Add all ingredients to blender pitcher and blend well
Pour into 12 oz. cup
Top with whipped cream and the rest of the chocolate shavings

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